Beef marrow bones are incredibly nutritious and have become a sensation in recent years. Once roasted, their marrow becomes gelatinous and has the most sensational flavour. Whether you’re trying a Nalli Biryani or adding to Mince for a little extra something, marrow bones are a perfect accompaniment to spruce up a savoury dish.
Packed full of vitamins and minerals, we use marrow bones to make stocks, broths and stews. These marrow bones, are particularly delicious roasted in the oven and smeared on toast with a homemade chimichurri, a real crowd pleaser!
Each pack contains approximately 1kg of bones.
| Badges | BBQ, British, Free Range, Freezable, Grass-fed |
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